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 Food & Drink |
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The gastronomy of Tuineje is based on the products of the town and fresh fish from its coastline. Traditional local fish species include vieja, horse mackerel, Sama and salted fish, which are likely to be served roast or fried.
The meat specialties of Fuerteventura include roast baifo and marinated or roasted pork. There are also the famous Canary Islands specialties such as the papas arrugadas, Canary Islands stew and the mojos (sauces).
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Many of the Tuineje cuisine include Fuerteventura cheese, which is made from goat s milk.
The following is an impartial list of restaurants in Tuineje .
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Carmen Christine Hamo
Location: Calle Isidro Diaz, 11 35627 Tuineje
( 34 928 161 033 )
Felix Benitez Hierro
Location: Paseo Miramar, S/N 35628 Tuineje
( 34 928 870 367 )
Jose Antonio Perez Cano
Location: Calle Tamarco, 6 35628 Tuineje
( 34 928 870 774 )
Juan Antonio Perez Soler
Location: Calle San Pedro, 26 35628 Tuineje
( 34 928 162 612 )
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La Ponderosa
Location: Puerto Azul, S/N 35627 Tuineje
( 34 928 161 209 )
Restaurante Avenida Italia S.L.
Location: Paseo Paco Hierro, 9 35620 Tuineje
( 34 928 162 209 )
Victor
Location: Calle Juan Soler, 1 35628 Tuineje
( 34 928 870 910 )
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